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Done up in bright, tropical colors, these rooms offer extended outdoor lounge space and private access to the Havana Pool and Bar area. One afternoon later in the sailing, two different crew members approached me a total of six times in less than half an hour while I was having lunch on the Lido deck. The first five times, I simply said, "No, thanks." After the sixth time, I had enough and told them nicely but firmly to stop asking me. I found the high-pressure sales tactics excessive and irritating when all I wanted to do was eat my meal in peace. Combining noise with the annoyance of hawking alcohol, the roving waiters visited every table at Chibang! — the ship's hybrid Mexican-Asian restaurant — one night while I was having dinner there.
agent was wrong
In addition to chicken strips, sandwiches and fries, the counter-service venue also serves breakfast. Do yourself a favor and try the chicken and biscuit combo with fries. Also on Deck 8 are Coastal Slice and neighboring Beach Buns, which respectively replace the pizza and deli counters found by the pool on most other Carnival ships. Unfortunately, both the service and atmosphere at Chibang! The space is simply packed with tables — so much so that there were only about two inches between my table and the one next to me, even though I was dining alone. It then took nearly 10 minutes for a waiter to bring me water and another 10 before someone came to take my order.
Cruise.com never refunded our…
The Best Ways to Book a Cruise - NerdWallet
The Best Ways to Book a Cruise.
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The first couple had to do with differences between the Carnival HUB app and the daily Fun Times printed schedule. On one occasion, the app said Seafood Shack opened half an hour earlier than it did, while the paper version of the daily schedule had the correct information. Another time, the printed daily had the wrong theater show listed for that night; the correct one was posted in the HUB. On another day, the printed schedule was missing part four of a four-part show, which did show up on the agenda in the app. One example is the Dr. Seuss-themed Seuss-a-palooza Parade that makes its way through the Currents zone once per sailing. I happened to be sitting at a table in the area when the festivities kicked off.
Carla Olson - Excellent Customer Service
They are like used car salesmen, they tell you what they need to make a sale. I had called and asked about promotion and was told that it applied to my booking. When my cruise was actually booked and I looked at confirmation it did not include gratuities like I was told it would. When questioned why it was not included was told it didn’t apply to my booking even though earlier in the day was told it would. Just out to rip you off with false advertising and advice. They promised a $50 gift card when we booked our Greek cruise from them last May, have not received anything yet.
I decided to stay to see what it was all about, and I'm sorry I did. As costumed Dr. Seuss characters arrived, Carnival staff asked the children to scream solely for the sake of screaming. Ear-piercing shrieks reverberated throughout the space, which was also blocked off to passengers trying to pass through. There, you can order any of the same coffee beverages you'll find at JavaBlue but in far less time. If you're feeling more like a cocktail, you can grab one of those, too. On my sailing, the bartenders were phenomenal and even remembered that I prefer non-dairy milk with my lattes.
I was told it was in contract who reads everything in small print. Booked a cruise almost 2 years in advance on Cruises.com & when on my reservation with Royal Carribean it showed rate dropped $100 pp. I called right away & lady at Cruises.com said she checked with Royal Carribean & rate was actually higher. I double checked again & still said same cruise same time in same room was $100 pp cheaper. Company doesn’t standing by what they say if rate drops will always get lower rate. Excellent listening skills and follow through from the agents.
Their goal was to push Rumchata shots on everyone. Whenever somebody bought one, the waiter would demand that they yell "Shot, shot, shot!" before downing it. This was extremely disruptive and added to the already loud atmosphere. Most other places on board seem to be excessively loud.
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The site’s vibe is beach-oriented and a bit cheeky, with a front page that can overwhelm—but click on the “Cruises” tab, and a cleaner interface appears. There you can search by cruise line, ship, destination, departure date, and departure port. There was some confusion, contradictions and misinformatuon concerning onboard credits when conversing with three different agents over a few weeks time period. I still don't know who was at fault; the cruise line or Cruise.com, but in the end, it was rectified by Cruise.com to my great satisfaction.
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THE 18 BEST Cruises from Rio de Janeiro to Barcelona (with Prices) on Cruise Critic - Cruise Critic
THE 18 BEST Cruises from Rio de Janeiro to Barcelona (with Prices) on Cruise Critic.
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No Carnival sailing would be complete for a carnivore without a visit to Fahrenheit 555, the onboard steakhouse. On Carnival Jubilee, it's adorned in neutral tans, dark browns and red tones. The food item I most recommend you try when sailing on Carnival Jubilee is an order of beignets at Emeril's. Pillows of soft fried dough coated in powdered sugar with chocolate and strawberry sauces for dipping are $5 for an order of six. Shaq's Big Chicken, a restaurant backed by basketball great Shaquille O'Neal (who is also Carnival's CFO, chief fun officer), is perfect if you have a hankering for some fried chicken.
However, it offers new ocean- and beach-themed zones, delicious food, creative cocktails, friendly crew members, comfy cabins, outdoor thrills, Texas charm and a marquee packed with fun daily diversions and nighttime shows. You'll find it's an affordable Caribbean vacation that speaks to just about any traveler who enjoys a large-cruise-ship experience. Kim Badeker booked our oceanview stateroom which was in a good location to get to all the venues. We received all our literature via email, and were able to book MyTime dinners and shows without problems.
A few other forms of identification, such as a passport card, also are acceptable. Of the performances, I most enjoyed two main-theater shows that are also found on some other ships in the fleet. Cabanas are available for rent on a first-come, first-served basis. Prices vary by sailing, but on my voyage, they were $500 per day from 8 a.m. Pool lifts accommodating up to 300 pounds are available for passengers with limited mobility. Looking to find a group of like-minded travelers on your sailing?
Again, I couldn't fit every single restaurant into my time on Carnival Jubilee, so I missed out on Bonsai Teppanyaki, where chefs grill your food right in front of you, complete with corny jokes. I also missed Guy's Pig & Anchor Smokehouse Brewhouse, another Guy Fieri creation that serves barbecue fare, wings and microbrewed beer made right on the ship (lunch is free). I couldn't make it to Chef's Table, an exclusive multicourse small-group dining experience that's the most pricey meal on board, either. My favorite onboard dining experience of the whole sailing was at Emeril's Bistro 717 in the Currents zone on Deck 6. A version of this chef Emeril Lagasse-affiliated spot is on each of Carnival's Excel Class ships, bearing the hull number of the original vessel for which the new one is named. Simply walk up to order at the counter, have a seat and a waiter will take over from there.
Most nights are designated "cruise casual," which means just that — khakis or jeans, polo shirts, sundresses and the like. Super casual items such as cutoff jeans, men's sleeveless shirts, T-shirts and gym shorts are supposedly not permitted, but I saw plenty of them in the dining rooms during dinnertime on Carnival Jubilee. Carnival Jubilee has self-service pressing rooms on decks 4, 5, 9, 14 and 15 with ironing boards and irons that are free to use. There are no self-service laundry facilities, though. Instead, passengers can send out their clothing for washing, pressing and dry-cleaning for a per-item fee. Smoking (including electronic cigarettes) is allowed but only in designated outdoor areas on Deck 8 mid-ship on the starboard side.
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